SLICES (Tax Included)

Cheese 5.75| Pepperoni 7.00| Rotating 7-8.00

APPETIZERS

Garlic Knots Red Sauce, Garlic Cream Sauce, Parmesan  10

Chicken Wings Naked with Buffalo Sauce, Blue Cheese and Celery GF 14

Mozzarella Sticks Red Sauce, Gluten Free  14

SALADS

Caesar Crouton, Parmesan, Anchovy Dressing 10

Greek Olive, Feta, Red Onion, Cucumber, Tomato, Banana Pepper, Vinaigrette 11

WHOLE PIZZA   14″ / 18″

Gluten Free Dough 14″ add 4

RED

Cheese Parmesan, Mozzarella, Fresh Mozzarella   22/28

Touch of Green Mozzarella, Artichoke, Pesto Drizzle, Feta  27/34

Double Pep Pepperoni + Pepperoni, Fresh Mozzarella  27/33

Classic Sausage Italian Sausage, Banana Pepper, Olive   27/34

Tom Selleck Pork Shoulder, Pepperoni, Fresh Pineapple, House Pickled Jalapeno   30/38

The Standard Italian Sausage, Pepperoni, Mushroo

No Chz Plz (no cheese) Artichoke, Olive, Spinach, Roasted Garlic, Caramelized Onion   27/33

Hot Coppa Hot Coppa, Fresh Mozzarella, Red Onion, Spicy Honey  24/32

Veggie Supreme Mushroom, Olive, Poblano, Red Onion   28/35

The Weekend Italian Sausage, Pepperoni, Mushroom, Olive, Poblano, Red Onion   30/38

White

STG Garlic Cream, Spinach, Roasted Tomato, Roasted Garlic   28/35

Quattro Formaggi Olive Oil, Gorgonzola, Mozzarella, Parmesan, Fontina, Rosemary   27/34

Mushroom Garlic Cream, Spinach, Fontina, Lemon-Thyme Oil   28/35  

Loaded Potato Garlic Cream, Yukon Gold, Cheddar, Caramelized Onion, Chive   28/35

The Pesto One  Pesto Base, Fresh Mozzarella, Roasted Tomato, Artichoke, Red Onion, Garlic  30/38

Build Your Own

Red-Starts with Parmesan and Mozzarella. White-Starts with Garlic Cream and Mozzarella

Toppings    14″/18″

CHEESES   3.5/4

Fresh Mozzarella, Fontina, Cheddar, Feta, Parmesan, Gorgonzola

MEATS   3.5/4

Pepperoni, Italian Sausage, Mortadella, Hot Coppa, Pork Shoulder, Anchovy

VEGGIES   3/3.5

Artichoke, Banana Pepper, Caramelized Onion, Jalapeño,

Mushroom, Olive, Oven Dried Tomato, Pesto, Pineapple, Poblano,

Potato, Red Onion, Roasted Garlic, Spinach, Chili Oil, Spicy Honey

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness